BBQ RedBird Chicken

Thank you to Sherlyn J. for submitting this recipe! She says, “This is a simple recipe that is delicious!”

Ingredients

• 4 RedBird Chicken Breasts

• 3/4 cup BBQ sauce

• 1 teaspoon vinegar

• Salt

• Pepper

Method

1. Line a baking dish with foil and preheat oven to 350F.

2. Salt the Chicken Breasts on both sides.

3. Place them into the dish.

4. Put about 3/4 of a cup of BBQ sauce in a cup, add about a teaspoon of vinegar to the BBQ sauce, sprinkle in a little pepper, stir, and add more vinegar if desired.

5. Spoon the mixture on the Chicken Breasts and coat all over.

6. Cover with a lid and place in oven.

7. Bake for 30 minutes.

8. Remove from the oven, flip Chicken Breasts, and repeat the process with the BBQ sauce.

9. Place back in the oven and continue baking for about 20 minutes.

10. Remove from the oven and enjoy.