Food Service & Distribution

RedBird Farms values our partnerships with distributors, restaurants and chefs.

RedBird Chefs

RedBird Farms is the best option for your restaurant. In-house chefs work tirelessly to give you what you need (even before you know you need it!). From airline cuts to frenched cuts, deboned to bone in; RedBird Farms makes your kitchen staff rest easy. These cuts, and countless more, save time and labor; let RedBird do the work for you!

Food Service Specialists

Our staff is skilled in providing a precise cut on a consistent basis. In addition, RedBird Farms provides the freshest and most tasty chicken. Still if you’d like anything frozen, RedBird will adapt to your needs. In addition, many chefs prefer using the NO ANTIBIOTICS EVER (NAE) chicken we offer.

Chicken Your Way

At RedBird Farms we are proud to deliver the chicken products you want, how you want them. As a boutique processor we offer more than 300 different cuts to our valued food service and distribution partners. We also accommodate custom cuts upon request for your convenience and so you don’t have to sacrifice on your culinary vision.

We bring RedBird Farms Chicken to restaurants & chefs in these locations:

Arizona

California, Southern

Colorado

Idaho

Iowa

Kansas

Missouri

Montana

Nebraska

Nevada - Las Vegas

New Mexico

North Dakota

Oklahoma

South Dakota

Texas

Wyoming

Utah

Why chefs prefer RedBird Farms Chicken

Featured

"We recently started serving RedBird chicken breast and we are really impressed by the taste and quality of their chicken. We (and our customers) appreciate RedBird's health and welfare standards knowing their chickens are antibiotic free and humanely raised. We are proud to serve RedBird chicken at all our MIXT and Split locations."

- Matt Colgan, Director of Culinary, Supply Chain & Procurement
MIXT & Split

Partnering with Redbird has been an exceptional experience for Hopdoddy. We chose to feature Redbird chicken on our menu because of their commitment to quality and sustainability. Their chickens are humanely raised without antibiotics and fed a vegetarian diet, ensuring a delicious and healthy choice for our guest’s. The humane farming practices of Redbird Farms aligns perfectly with our own values and standards.

- Stephen Jors, Director of Food and Beverage
HIBAR Hospitality Group

“We always choose RedBird Farms for all of our healthy chicken recipes, not only for their great clean flavor that our customers love but for the high-quality ethics that RedBird Farms demands for each and every chicken. RedBird Farms goes beyond producing just quality, fresh, and clean chicken breasts & thighs. We also choose RedBird Farms for their delicious chicken burger and our custom blended Canyon Ranch Chicken Breakfast Sausage.”

- Pete Ghione, Chef
Canyon Ranch Spa & Fitness @ The Venetian Resort Las Vegas

Interested in RedBird Farms’ Flavor-packed chicken for your business or organization?

Please fill out the form and a RedBird Farms sales representative will be in touch shortly.